How to have a Donelan Wine-soaked summer!
|The signs of summer are in full effect here in Sonoma County. Our vineyards have nearly finished flowering, the hills have returned to their famous golden hue, and crews are working hard to keep up with the vigorous vine canopies. With warmer weather, it does become more difficult to ship your wines but we want to help you keep your cellars stocked for all of your summer festivities. To that end, we will provide upgraded shipping to keep you happy and equipped with Donelan Wines this summer.|
|This offer includes the following shipping upgrades:|
|With the purchase of a minimum of 6 bottles (and up to 11 bottles), by selecting ground shipping, we will automatically upgrade you to priority overnight, which means orders are delivered by 10 AM the day after shipping.*
*Exclusions may apply to international, PA and UT orders.
|With the purchase of 12 bottles or more, upgraded shipping will be included with purchase to ensure that your wine arrives in perfect condition, safe from the summer heat.**
**Exclusions may apply to international, PA and UT orders.Click here to purchase
photo credit: Jonathan Nimerfroh
As the temperature climbs, 2013 Nancie and 2014 Venus are a perfect match with seafood, the 2013 Two Brothers Pinot Noir sings alongside a grill, and the 2013 Cuvée Moriah and 2012 Cuvée Christine are built for barbeque. We encourage you to mix and match these wines this summer with your summer activities.
Donelan Wines Summer Favorites:
|2013 Nancie Chardonnay|
|2013 Two Brothers Pinot Noir|
|2013 Cuvée Moriah|
|2012 Cuvée Christine Syrah|
|2013 Walker Vine Hill Syrah|
We’ll be making our way around the country this summer with tastings and dinners. Tripp Donelan will be in the mountains of North Carolina with Asheville on June 7th and Charlotte June 8th. Feel free to email him at firstname.lastname@example.org . Joe Donelan will be at the annual tasting at Shubie’s in Marblehead, MA on June 18th from 1-5 PM. He will also be doing a wine dinner at the Stonehedge Inn in Tyngsboro, MA on June 20th. Dinner starts at 7 PM, please email us for further details. Cushing Donelan will be at the Aspen Food & Wine June 17th-19th and inSan Antonio, Austin, and Dallas, TX June 28th-30th. If you’re in the area and looking for a Donelan, feel free to email him at email@example.com.
If you want to reach us, don’t hesitate to call the winery at 707-591-0782 or email us at firstname.lastname@example.org. All of us at Donelan Family Wines wish you a wonderful summer!
All our best,